The Chromacake range of food colourants will always provide the best results when colouring your cake, baking and food products with incredible colour tones and vividness using only a fraction of colouring compared to other brands on the market.
For the first time our products are being released to the public after years of research and testing. The secret in our highly vivid and silky colour tones is the high grade ingredients and natural powders made completely in our factory in Italy that are used to formulate each and every colour.
Of course we are not going to declare our advantages over the competition without showing you REAL testing results by way of photos and videos of various baked products such as fondant, buttercream, macaroons and chocolate. As we have mentioned in our story page, our range of colourants are very much the first Italian based products in Australia and New Zealand (Not to mention a few other countries).
We know that YES while Italian made products are superior in comparison to other food colouring products imported from larger more commercialized countries like the US and the UK, however it isn’t only the country that makes Chromacake products so special.
Our gels, powders and liquids are made using very effective and stable formulas that not only product the best results every time, but they require you to add lesser amounts than other brands saving you dollars while providing a better looking food product.